Fish Oil Fails to Slow Alzheimer’s Decline But Improved Cognitive Impairment July 28, 2009 No Comments
Supplements of docosahexaenoic acid (DHA), the omega-3 fatty acid found in fish oil, failed to slow the progression of Alzheimer’s disease in a 402-patient clinical trial, researchers reported.
“The primary implication of this study is that we are not going to be able to make a recommendation for DHA in the aggregate for people with Alzheimer’s [...]