By Stephen Daniells, 09-Jul-2009 Supplements of omega-3-rich fish oils during pregnancy may reduce the risk of food allergy and eczema in children, according to a new study from Sweden. The occurrence of eczema and food allergies was 16 and 13 per cent lower, respectively, in infants of mothers receiving the fish oil supplements during pregnancy [...]
According to an article published in the New York Times (2006), in Europe it is fish oil after heart attacks but not in the U.S. In fact, in Italy it would be considered tantamount to malpractice if the doctor fails to prescribe fish oil. There is substantial supportive research for the benefits of fish oils [...]
ScienceDaily (2008-07-10) — Farm-raised tilapia, one of the most highly consumed fish in America, has very low levels of beneficial omega-3 fatty acids and, perhaps worse, very high levels of omega-6 fatty acids, according to new research. The researchers say the combination could be a potentially dangerous food source for some patients with heart disease, [...]
By Alan King Jr Many people wonder if there is a natural cure for rheumatoid arthritis. Most doctors will tell patients who have been diagnosed with the disease that there is no proven cure for arthritis. What they mean is that modern medicine has been unable to come up with any cure for this condition. [...]
